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White chili recipe by Chef Pharrell with Artful Chefs

This recipe for white chili is based upon the classic Cassoulet French bean soup. I added andouille sausage, like the classic but I turned up the heat with jalapenos and crushed red pepper. I didn’t add any chili powder so the broth is clear like the Cassoulet. I hope you enjoy trying it. My client always requires organic ingredients for health reasons, but feel free to make substitutions on this white chili recipe

Our Client Reviews

“What an awesome team of professional, knowledgeable chefs, who were led by Chef Pharrell that helped us build a team cooking event into a very friendly competition and helped our teams work together to plan, execute against the plan and prepare a variety of meals, which were shared and enjoyed by all. Thank you so much for helping make a successful event for our group!”

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Aphrodiete T, San Diego, CA

“We hired Chef Pharrell for a Mothers Day dinner for our family. Very simply, she did what she said that she would do! She was easy to work with to create the menu and very accomodating to our dietary issues. Food looked great and tasted great. It was appreciated by all and made the day all that more special.”

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Craig R., Vista, CA
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